A Dying Cow, Two Noble Women, and a Finite Farmer

Drausin has been the chief-cook and bottle washer at Grassroots Farm & Foods since 2008, when he chose to become a full-time grass farmer, leaving his job as a banker to do so. He and his wife, Susan, lease 200 acres at Red Stone Farm in Pike County, which has been in the John Wulsin family since 1968. In addition to grassfed meats, the farm offers prepared foods like chili and Bolognese sauce made by Susan’s Soulful Kitchen.